September 30th, 2016
Volas Dockside Grill & High-Tide Lounge has been open for barely a month, but there's already quite a bit of buzz around this Alexandria restaurant. Reveiwers praise the combination of a seafood-heavy menu and a pleasant waterfront seating area, which allows you to gaze out at the line of docked boats while you enjoy your meal.
Try starting with the kitchen's signature lobster deviled eggs, and add an order of conch fritters for a bit of crispy golden crunch if you’d like to give yourself a real treat. Popular main dishes include everything from crab cakes and steamer pails to fried chicken and po-boy sandwiches. If you're not in the mood for a full meal, consider just grabbing a drink in the Hi-Tide Lounge, which is decorated with hip, mid-century décor and serves a range of custom cocktails (like the spicy pineapple margarita) in addition to frosty beers and quality wines.